Unveiling sialylation-related hub genes mediating protective effects of curcumin against intestinal inflammation.
Unveiling sialylation-related hub genes mediating protective effects of curcumin against intestinal inflammation.
Xiaofeng Li,Hongyan Wang,2 Authors,Bing Yang
TLDR
The findings not only establish sialylation modification as a novel pharmacological target for CUR but also provide a computational framework bridging phytochemical intervention with precision mucosal immunology, offering translational potential for dietary prevention and targeted therapy of gut inflammation.
Abstract
This study employed an integrated bioinformatics approach to characterize sialylation-associated hub genes underlying curcumin's (CUR) therapeutic efficacy in intestinal inflammation. Transcriptomic analysis of GSE180491 datasets revealed 449 differentially expressed genes (DEGs; 275 downregulated and 174 upregulated) in CUR-treated murine colitis, including 58 sialylation-related DEGs (53 downregulated and 5 upregulated) curated from GeneCards. Through synergistic application of functional enrichment (DAVID/PANTHER), protein interactome mapping (STRING/Cytoscape), and topological analysis (CytoHubba), we identified six central regulators (VCAM1, ICAM1, TLR2, CXCL1, IL33, and FCGR2B) orchestrating CUR-mediated anti-inflammatory responses. Mechanistic profiling demonstrated these targets modulate three critical axes: 1) innate immunity through TLR/IL-17/chemokine signaling, 2) epithelial barrier integrity via focal adhesion/PI3K-Akt pathways, and 3) immunometabolic reprogramming involving TNF-α/cytokine regulation. The sialylation network showed significant enrichment in IBD-associated pathways (necroptosis, leukocyte transendothelial migration) and proteolytic modulation mechanisms. Our findings not only establish sialylation modification as a novel pharmacological target for CUR but also provide a computational framework bridging phytochemical intervention with precision mucosal immunology, offering translational potential for dietary prevention and targeted therapy of gut inflammation.
