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The power of seaweeds as plant biostimulants to boost crop production under abiotic stress.

A. Deolu-Ajayi,I. M. van der Meer,A. van der Werf,R. Karlova

2021 · DOI: 10.22541/au.163256665.52941026/v1
Plant, Cell and Environment · 162 Citations

TLDR

The role of seaweed extracts and their bioactive compounds as plant biostimulants and the targeted application of seaweeds extract to improve crop performance and protein accumulation are reviewed.

Abstract

Abiotic stresses like drought and salinity are major factors resulting in crop yield losses and soil degradation worldwide. To meet increasing food demands, we must improve crop productivity, especially under increasing abiotic stresses due to climate change. Recent studies suggest that seaweed-based biostimulants could be a solution for this problem. Here, we summarise the current findings of using these biostimulants and highlight current knowledge gaps. Seaweed extracts were shown to enhance nutrient uptake and improve growth performance in crops under stressed and normal conditions. Seaweed extracts contain several active compounds e.g. polysaccharides, polyphenols and phytohormones. Although some of these compounds have growth-promoting properties on plants, the molecular mechanisms that underly seaweed extract action remain understudied. In this paper, we review the role of these extracts and their bioactive compounds as plant biostimulants. The targeted application of seaweed extract to improve crop performance and protein accumulation is also discussed. This article is protected by copyright. All rights reserved.