In vitro antioxidant and antimicrobial activity of some Lamiaceae species
In vitro antioxidant and antimicrobial activity of some Lamiaceae species
S. Albayrak,A. Aksoy,S. Albayrak,O. Sağdıç
2013 · DOI: 10.22099/IJSTS.2013.1529
38 Citations
TLDR
The methanolic extracts, infusions, decoctions and hydrosols of six plants were investigated for their total phenolic contents, antioxidant and antimicrobial activities and Peppermint showed the highest total antioxidant activity.