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Impact of Gut Enzymes on Human Health

Anay Surendra Suralkar

2025 · DOI: 10.53022/oarjbp.2025.15.2.0047
Open Access Research Journal of Biology and Pharmacy · 0 Citations

TLDR

An overview of the diverse array of gut enzymes produced by gastrointestinal tissue and microbes, as well as how pH, dietary nutrients, and microbial composition influence their function are provided.

Abstract

The human gastrointestinal tract is a highly complex environment in which diet interacts with body enzymes and resident microbes to support health. This provides an overview of the diverse array of gut enzymes produced by gastrointestinal tissue and microbes, as well as how pH, dietary nutrients, and microbial composition influence their function. The article also reports on the function of the gut microbiota in modulating immune function, metabolism, brain function, skin health, cardiovascular health, and cancer prevention. Dysbiosis, or an imbalance in the gut microbial community, is linked to numerous diseases, ranging from autoimmune diseases to mental illnesses. Therapies to rebalance the gut, including dietary changes, probiotics, prebiotics, synbiotics, and personalized enzyme therapies, hold promise to improve overall well-being. This review emphasizes the importance of a balanced gut ecosystem and paves the way for future individualized therapies targeted at this vital system.