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Design and development of food safety knowledge and attitude scales for consumer food safety education.

L. Medeiros,V. Hillers,3 Authors,Mary Schroeder

2004 · DOI: 10.1016/J.JADA.2004.08.030
Journal of the American Dietetic Association · 181 Citations

TLDR

The knowledge and attitude scales covered topics ranked as important by a national panel of experts and met most validity and reliability standards and uses for the knowledge questionnaire include assessment of subject matter knowledge before instruction and knowledge gain after instruction.