Comparative study of biological activities and phytochemical composition of two rose hips and their preserves: Rosa canina L. and Rosa arvensis Huds.
Comparative study of biological activities and phytochemical composition of two rose hips and their preserves: Rosa canina L. and Rosa arvensis Huds.
Jelena D Nađpal,M. Lesjak,4 Authors,I. Beara
2016 · DOI: 10.1016/j.foodchem.2015.07.089
Food Chemistry · 141 Citations
TLDR
The presented results support traditional use of rose hips and their fruit preserves as food with health and nutritional benefits.