Antidiabetic effect of garlic (Allium sativum L.) in normal and streptozotocin-induced diabetic rats.
Antidiabetic effect of garlic (Allium sativum L.) in normal and streptozotocin-induced diabetic rats.
A. Eidi,M. Eidi,E. Esmaeili
2006 · DOI: 10.1016/J.PHYMED.2005.09.010
Phytomedicine · 574 Citations
TLDR
The antidiabetic effect of garlic ethanolic extract was more effective than that observed with glibenclamide and the plant must be considered as excellent candidate for future studies on diabetes mellitus.