The “putative” role of transcription factors from HlWRKY family in the regulation of the final steps of prenylflavonid and bitter acids biosynthesis in hop (Humulus lupulus L.)
The “putative” role of transcription factors from HlWRKY family in the regulation of the final steps of prenylflavonid and bitter acids biosynthesis in hop (Humulus lupulus L.)
J. Matoušek,T. Kocábek,7 Authors,K. Krofta
2016 · DOI: 10.1007/s11103-016-0510-7
Plant Molecular Biology · 35 Citations
TLDR
Putative involvement of HlWRKY1 in the regulation of l upulin biosynthesis may suggest the original physiological function of lupulin components in hop as flower and seed protective compounds.
